Category Archives: Cheese

Stuff It!

Poblanos are often refered to as the Mexican Bell Pepper. “Poblano” is also the word for an inhabitant of Puebla, Mexico, so be sure not to mix up the definition with this recipe.  The outcome will be very different indeed! … Continue reading

Posted in Cheese, heat, pepper, poblano, stuffed peppers, TexMex | 2 Comments

Hey Mac, Your Cheese is Showing

Cheese is one of the oldest made foods dating back to the prehistoric beginnings of herding. According to “The Penguin Companion to Food”, by Alan Davidson – the earliest records of milking come from some cave paintings in the Libyan … Continue reading

Posted in Cheese, Crab, Mac and Cheese | 2 Comments